At Hubcycle, we are consistently challenging ourselves, what we know, what we do. As a Lab Quality & Methods Validaiton Intern, your role will help us to maintanit high level of expectations, high level of quality and in the end, a high level of results.

Your daily missions will articulate around 3 topics:

1/ Protocol Validation & Challenge

• Review and critically assess existing internal laboratory protocols (non-COFRAC scope)
• Test and challenge current analytical procedures
• Identify inconsistencies, variability, and improvement areas

2/ Repeatability & Variability Assessment

• Test repeatability across Hubcycle’s main matrices
• Measure and quantify standard deviation for each method
• Establish statistical reliability benchmarks
• Perform biostatistical analysis of results

3/ Equipment & Analytical Methods Testing

• Protocols to be assessed include:
• Moisture analyzer
• Ash furnace
• Spectrophotometer
• Sieving equipment
• Brix analyzer
• pH meter

Possibility to integrate additional analyses depending on recent material acquisitions.

4/ Documentation & Structuring

• Formalize updated protocols
• Create structured documentation
• Define recommendations for improved analytical rigor
• Prioritize actions based on risk and impact

This internship is therefore strategic:it impacts the performance of the whole Team, and aims to validate and strengthen the scientific reliability of our internal lab methods.

The team around you

Operating within the Quality Department, your daily connections to everyone of us will strengthen your understanding of our business, and satisfy your desire to growth in touch with international passionates Food Tech experts.

What will make you succeed

• Challenging existing systems mindset
• Bringing scientific robustness is exciting to you
• Autonomous, dedicated, humble, rigorous, proactive, details oriented
• Contributing to a growing impact-driven company
• Structured thinker: can your ideas clearly
• You’re efficient — no excuses, but solutions.
• Team player AND lone wolf : you own your projects but ask for help when needed.
• You are known for your interpersonal skills.

Must-Haves

• Education : BTS / BUT in Chemistry or Food related fields.
• Strong laboratory best practices
• Knowledge of HACCP and FSSC

• Experience with laboratory measurement devices:

  ○ Moisture analyzer

  ○ Ash furnace

  ○ Spectrophotometer

  ○ Sieving equipment

  ○ Brix analyzer

  ○ pH meter

• Data analysis & biostatistics capabilities
• Autonomy and strong organizational skills
• Ability to create structured documentation and prioritize tasks

Nice-to-Haves

• Experience in sourcing food ingredients / technical purchasing / R&D in food ingredients is a strong bonus.
• French and English, you master them both.

You embody our core values

• Discernment
• Boldness
• Dedication to performance
• Communication
• Collaboration
• Pragmatism
• Integrity

1. Interview with our Talent Acquisition Manager

2. Interview “Deep Dive” with Quality Manager

3. Study case prep. + On-Site presentation with Quality Director