Keep the SAP + SAP RM management system up to date and introduce any changes within recipes, BOMs, local and master data to the appropriate responsibility. Is responsible for the overview of the raw materials, pack materials and HALBs that are used in the plant.
• Maintains SAP + SAP RM, inserts formulas, checks data relevance
• Introduce new ROH, ZPCK, HALB and FERT together with Event manager, and developers. Initiates and oversees respective workflows, and ensures correctness of data
• Monitors trends, educates and provides professional help to production
• Delivers the necessary information and analysis required for the production process.
• Participates in cooperation with other departments in the design and implementation of educational events, investment projects, the development of new products.
• Ensure the availability of suitable molding tools (press molding plates) with respect to the shape/weight of the product
• Improves processes in terms of SAP together with other functions in the factory, e.g. Logistics, QA, Production
• Degree or diploma in relevant field (economics, biochemistry, food engineering, etc.)
• Relevant experience
• Fluent English (written and spoken)
• Technical background
• Adaptability, Motivation and Ambition
• Logical and investigative mind
• Written and oral communication skills
• 25 days of vacation per year
• An annual bonus of up to 10 % of your annual gross basic salary
• Employer's contribution to pension or life insurance after three months of employment
• Subsidized meals
• Cafeteria benefit system
• Other benefits that result from the employer's internal regulations